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Pomegranate Cucumber Salad

Pomegranate Cucumber Salad
INGREDIENTS
  • 8 oz - fresh mozzarella (chopped into ¼ inch pieces)
  • 2 cups - baby cucumber (sliced into ¼ inch coins)
  • ½ cup - pomegranate nibs
  • ¼ cup - parsley (finely chopped)
  • ¼ cup - white balsamic
  • ¼ cup - olive oil
  • ½ tbsp - SalterieOne Classic Sea Salt 

 

INSTRUCTIONS
  1. Combine all ingredients in a bowl and toss to combine.
  2. Optional: Finish with fresh lemon juice to taste

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